Breakfast bar at Hotel Nikko Narita…I could not find any non-dairy milks, which was a surprise since I’ve heard most people in Japan are lactose intolerant.
The breakfast bar at Hotel Hikko Narita offered supplements.
Top to bottom: fruit, mystery substance, soup of some kind.
Oshinko pickles, soy sauce, and a shrimp floating in broth with mystery substances, one shaped like a flower cut out.
Raw fishes of various kinds.
Bottom to top: Shrimp, okra and mystery substance skewer over seaweed, mystery substance, gelatinous mystery substance over monkfish liver.